Jado's Soulaiman Albarouni Museum

Albarouni Museum in Jado is different from most of the other museums in Libya. Likewise Ghadames museum, it displays the heritage of the Berber people of the Western Mountain: Nafousah, and as such it was rightly listed by the Unesco on the Libyan tourist map. It embodies a unique mix of Berber architecture and traditional everyday objects and artifacts; most of which have been in use since prehistoric times, and many of which appear to slowly disappear. Hence as a result of the recent awareness of the value of Libyan culture and history, many societies began collecting their old traditions for publishing in the Internet and for reintroducing into the modern daily life, to slow down the rate of disappearance as well as to teach the newer generations the traditions of the past ancestors. For example, during Kabaw's festival period, all the residents of Kabaw unanimously agreed to wear traditional cloths and leave their jeans and baseball caps at home. They have also managed to run training sessions for girls to learn the arts of weaving and Berber carpet design. Another good example for this cultural awareness is the Tuareg Imzad Project (The Imzad Hearers), which provides training for girls to continue playing the imzad, their mothers played for so long.

Unlike most museums around the world, Albarouni Museum was created and built by the young people of Jado's al-Barouni Club, to represent their nearly forgotten heritage and traditions. The visitor will be rewarded with genuine items and models of traditional crafts and industries as well as ancient archaeological stone artifacts, some of which date from the Roman period. The Romans must have stopped at various locations in the Nafousa Mountain in their way to meet the Garamentes of the Sahara. As we know, most modern desert and mountain roads followed ancient tracks used by the chariots and the caravans.

As soon as you enter the museum, you will see the welcoming sign, then the oil press.

The sign reads:
math'ef almujahid Soulaiman Albarouni bi-Jado,
meaning:
the museum of (the-freedom-fighter) Soulaiman Albarouni in Jado.

the Western Mountain's Albarouni, together with Omar Almokhtar of the Green Mountain,
were the main two heroes and leaders of Libya's struggle for independence during the Italian occupation.
The only and the last one after them, who came to fulfil their aspirations and deliver their demands, was Colonel Gaddafi.

This is a photo of a traditional stone oil press, similar to those mentioned in the Ghirza records, and in other parts of the mountain. The stone is kept in motion by an animal, usually a cow. They are used to extract oil out of local olives. Their Tamazight name andour appears to be related to the Berber verb ed-douret 'a ring', from the fact that the mill goes round and round. The long rod going through the big stone is called Ougem, while the remaining crushed olive stones and fiber is known as Taa'eqqeet.

After the olives were crushed into a rough mixture and placed on those circular straw mats (the model-worker is holding in the photo), they were stacked one on top of the other, as you can see, and the oil was squeezed out by means of pressing, as shown in the next photo.

Iner or Ineer: a large, modern form of the ancient ineer (an oil lamp: see photo below).

Ougra

Hands and feet are an integral part of Berber iconography and mythology.
Why not; the feet take you to all walks of life, and the hands are responsible for most, but not all, of what you do.
The two things you really need to watch out for in life: where you go and what you do.

A farming scene: a farmer ploughing the earth with the aid of a camel.

Aglouz

The stone mill or the quern still is an important part of the Berber kitchen. Its universal Berber name is tasirt, clearly labeled in both Tifinagh and Arabic. Leather skins are also still in use, and provide comfortable and warm seats; especially the fluffy sheep skins.

Clay jars, pots and mortar.

Modern compositions employing ancient elements

Wooden writing tablets.

The spherical straw covers are used as food covers. They are called andu (plural: inda), woven of palm leaves, and decorated with patterns spiraling towards the point at the raised centre, just like a circular pyramid. The straw allows the steam rising form the hot food to pass through, rather than condense back onto the food. Similarly, the clay jars and pots used traditionally to store drinking water do a good job of cooling the water during hot summer days to a chilling point, because the surface of the clay allows the water to breathe through the microscopic cavities.